Caiger & Co

Caiger & Co was launched in 2012 and is now known as one of the top caterers in London. Started by by Alix Caiger after she training at Leiths School of Food and Wine, Alix’s passion has grown the business, and her creativity and talent as a chef has shaped the kitchen for which they are known. Her private clients include The Rolling Stones, Jerry Hall, Kelly Hoppen and many more.

Alix’s team work for a huge variety of clients; from high end event companies and corporate firms, to private dining and much more. They bring with them a team who can help you execute the most bespoke events, fine dining dinners, and immersive events and they are committed to bringing innovative bespoke concepts to life, with the most personalised and creative experience available. Their focus on luxury, artisan and local sourcing sets their kitchen and event team apart.